File:Water-boiled Beef in Chili Sauce, Deux fois plus de piment, Paris 001.jpg - Wikimedia Commons
Sichuan Boiled Beef (水煮牛肉 - Shuizhu Niurou) - The Woks of Life
J. Kenji López-Alt on Instagram: “Sichuan saliva chicken (kou shui ji), water-boiled beef (shuizhu niurou), and hot and sour wontons (suanla choushou) from Chef Zhao Bistro…”